Waterfront Warehouse


Aphrodite, the greek goddess of Love emerged from the sea on an oyster shell before giving birth to Eros, who grew to become the greek god of Lust. This seems to be where oysters first got their reputation as an aphrodisiac. Several thousand years later, Casanova was a firm believer in the libido-enhancing effects of the oyster and he tested the theory daily by starting each meal with a “gross” (12 dozen) oysters. Oysters contain an important source of Omega 3 fatty acids, vitamins & minerals which play a key role in a heart-healthy diet. So if oysters make your taste buds tingle, go ahead and indulge - it’s good for you! As for scientific proof of the oyster’s aphrodisiac powers...you'll have to test that for yourself!

Market Price atlantic lobster

fresh from our tanks and steamed to order, with potato salad, coleslaw and melted butter

Market Price oysters on the half shell

served on crushed ice with our house accompaniments, check out the full selection on the oyster menu

Warehouse Seafood Tower - $69


A full split and cracked Atlantic lobster, local oysters, shrimp cocktail, smoked fish rillettes, marinated chilled mussels, solomon gundy, house made chutneys and a vodka infused cocktail sauce, all served on crushed ice. A true taste of the Maritimes!

"Part of the secret of success in life is eat what you like..." - Mark Twain

$15 crab cake

PEI rock crab, pineapple-banana pepper relish, curry aioli


$11 caesar salad

romaine, herb roasted croutons, bacon bits, grated parmesan

$13 coconut shrimp

butterflied tiger shrimp, mango & raspberry melba

$15 seafood chowder

shrimp, scallops, haddock, salmon and mussels prepared fresh with every order

$11 warehouse salad bowl

coarse chopped tomato, cucumber, marinated artichokes, arugula, feta, spiced pumpkin seeds, balsamic-lime vinaigrette

$13 calamari

falafel dusted & flash fried with tomatoes, olives & garlic

$13 mussels

sourced from around the Atlantic provinces, steamed with white wine & herb broth


$17 fish & chips

beer battered local haddock, bad a** piece of fish (you wont need a second one)

$39 striploin

reserve Angus striploin with a roasted garlic & rosemary jus

$27 seafood thermidor

shrimp, scallops, haddock, salmon, mussels in vin blanc, on penne pasta and broiled parmesan

$23 baked haddock

caught just off Georges Bank, NS, citrus butter, gherkin remoulade, crispy capers

$46 surf ‘n’ turf

10 oz.reserve Angus striploin with a roasted garlic and rosemary jus & topped with pan seared jumbo shrimp